
the bay down the hill below our house.

I walk along the path below the houses to the dock for fresh seafood.
The blue building is Quoddy Bay Lobster...best seafood in town.
The island across the bay is Campobello Island.












It was an awesome summer but it has ended and autumn is evident with the pale yellow sunlight in the morning and evening. The temperatures have cooled to forties at night and sixties in the day with a cool, brisk breeze and scurry of leaves falling from the trees with their yellow, orange, and golden hues.
The deer have feasted on my tomatoes, peppers and squash. Thank goodness they don't like cucumbers and leeks.
Apple harvest for my table.













Crab - beer and appetizer








Chris Master of Ceremonies with

